Old School

Bunnahabhain Old School Single Malt Coastal Edition 50 Year Old, Oloroso Sherry Cask, Batch No. 3, Signatory Vintage, 43.1%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 47
Average Score
N.A
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Description

A 50-year-old single malt Scotch whisky from the Old School Coastal Edition, bottled by Signatory Vintage and matured in an Oloroso sherry butt.

Change-3.4%
LatestSGD 837
HighSGD 867
LowSGD 791
SGD 876SGD 845SGD 813SGD 782Price (SGD)Observed dateApr 12Jun 22Jul 12Apr 12 - SGD 867 - Scotch Whisky Auctions - Apr 12, 2026Jun 8 - SGD 811 - Whisky Auctioneer - Jun 8, 2026Jun 8 - SGD 791 - Whisky Auctioneer - Jun 8, 2026Jun 22 - SGD 827 - Just Whisky Auctions - Jun 22, 2026Jul 6 - SGD 814 - Whisky Auctioneer - Jul 6, 2026Jul 12 - SGD 837 - Scotch Whisky Auctions - Jul 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jul 12, 2026SGD 837.02
Whisky AuctioneerAuction Sold Price - Jul 6, 2026SGD 813.87
Just Whisky AuctionsAuction Sold Price - Jun 22, 2026SGD 827.26

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Whisky MansionVerified Retail Listing - Updated Oct 6, 2026SGD 1,880.00
Cask type
Sherry Cask
Bottling
Independent Bottling - Signatory Vintage
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
Batch 3
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
672
Has box
Yes
Closure
Cork stopper
Presentation
Black cylindrical tube
Series highlights
Old School Single Malt Coastal Edition, Batch 3
Historical context
N.A
Special release
Coastal Edition
Allocation
N.A
Nose
Coastal brine and sea air with sherry sweetness.
Palate
Dried fruits, dark chocolate, citrus and delicate peat.
Finish
Long, saline and gently smoky with ash and sea salt.
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